| Carved Ancho Rubbed Beef Top Round $10.95 |
Braised Beef Short-Ribs Leek and Celery Root Puree $12.95 |
| Carved Black Pepper Crusted NY Strip Bordelaise Sauce $21.95 |
Carved Smokehouse Prime Rib Dried Cherry Jus and Lemon-Horseradish Sauce $25.95 |
| Beef Flank “Churrasco” Fried Plantain and Chimichurri Sauce $14.95 |
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| Stuffed Pork Loin Sausage, Sundried Tomato, and Pine Nuts Pesto Cream $13.95 |
Pork Schnitzel Wild Mushroom-Scallion Butter $12.95 |
| Grilled Pork Paillard Burbon-Peach Salsa $14.95 |
Smoked Pork Loin Creamed Pine Nuts, Gorgonzola and Dried Cherries $14.95 |
| Chicken Saltimbocca Proscuitto and Sage $12.95 |
Chicken with Wild Mushrooms $12.95 |
| Chicken Parmesan $12.95 |
Chicken Dijon Tarragon and Cracked Black Pepper $10.25 |
| Lemon Chicken Fried Capers and Parsley $ 10.95 |
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| Broiled Alaskan Halibut Arugula Pesto Market Price |
Seafood au Gratin Shrimp, Scallops, and Lobster Parmesan and Cream $19.25 |
| Grilled Chili Rubbed Salmon Capered Vodka Cream $17.95 |
Maryland Style Crab Cakes Lemon-Chive Butter Sauce $24.50 |
| Montana Trout – “Camp” Style Bacon, Cornmeal, Parsley and Lemon $14.95 |
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| Grilled Summer Squash Vegetarian Bean Ragout $12.95 |
Spinach and Ricotta Stuffed Eggplant Roulade Tomato Coulis $13.95 |
| Roasted Root Vegetable Strudel Celery Root Emulsion $13.95 |
Marinated Grilled Endive Lemon Cream $12.95 |
| Eggplant Parmesan $13.95 |
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| Beef, Chicken or Cheese Enchiladas Red Chili Sauce Spanish Rice and Black Beans 2 per order $13.95 |
Shredded Beef, Pork or Chicken Tamales Green Chili Sauce, Jack Cheese, and Avocado Spanish Rice and Black Beans 2 per order $14.95 |
| Chili Rellenos Authentic Batter Fried with Red Chili Sauce Spanish Rice and Black Beans $14.95 |
Fish Tacos Grilled Mahi-Mahi Soft Corn Tortillas, Cilantro, Onions, and Lime Cream Spanish Rice and Black Beans $14.95 |
| Black Bean Salad with Chipotle Vinaigrette $3.00 |
Baby Red Potato Salad Sour Cream, Dill and Red Onions $3.00 |
| Israeli Cous Cous Salad Mint, Lemon, and Dried Apricots 3.75 |
Grilled Summer Vegetable Salad Reduced Balsamic $3.25 |
| Wild Rice and Quinoa Salad $3.45 |
Spring Greens with Crudités Choice of Dressing $3.00 |
| Asparagus Salad Walnut Oil, Lemon Zest, and Endive Market Price |
Greek Pasta Salad Feta, Kalamata Olives, Cucumbers $3.00 |
| Spring Greens Tossed Gorgonzola, Fresh Strawberries, Pecans and Balsamic Vinaigrette $4.95 |
Garlic Mashed Potatoes $3.00 |
| Herb Roasted New Potatoes $3.00 |
Wild Rice Pilaf $3.00 |
| French Green Beans Almond Butter $3.00 |
Asparagus (Seasonal) Market Price |
| Roasted Brussels Sprouts Dijon Mustard and Walnuts $3.50 |
Baby Hand-Peeled Carrots Orange-Honey Glaze $3.00 |
| Steamed Rapini Fried Garlic $3.00 |
Roasted Winter Roots Rosemary and Butter $3.00 |
| Fresh Corn on the Cob (Seasonal) $2.75 |
Creamed Spinach Havarti and Artichoke $3.25 |
| Roasted Butternut Squash Brown Butter and Pumpkin Seeds $3.00 |
Grilled Polenta Cakes Wild Mushrooms and Herbs $3.25 |
